Next Sunday is when my sister and brother-in-law leave Seattle for a year…. so that leaves only a limited number of days left, and also a limited number of meals left. With only a week or so to go, they don’t want to eat boring spaghetti or whatever is in the freezer…. they want things they really like, similar to a feasting syndrome, where they want to partake in everything they won’t be able to get after they leave. Tonight it’s korean bbq cooked on the grill outside. mmmm, bulgogi!
Can’t wait to see what the rest of the week brings in terms of their feasting plan…. last night was seafood at a restaurant overlooking Elliott Bay, (granted it was partially sponsored so it wouldn’t affect their monetorium) so if i just hang out with them until they leave, i’m SURE to get good food everynight I’m thinking one night will be at Flying Fish (since they supplied me with a $50 gift card after getting sick on their oysters). But $50 can’t buy 3 dinners, so maybe it’ll just be drinks…. that’s a few drinks each, but when it’s free, they seem to go down easier, hehehe. Bring on the grub!